Bachelor of Science Program in Medical Food Technology

Bachelor of Science Program in Medical Food Technology

Program Title
Thai:  วิทยาศาสตรบัณฑิตสาขาวิชาเทคโนโลยีอาหารทางการแพทย์
English : Bachelor of Science Program in Medical Food Technology

Degree Awarded
Thai (Full) : วิทยาศาสตรบัณฑิต (เทคโนโลยีอาหารทางการแพทย์และสุขภาพ)
Thai (Abbreviation) : วท.บ.(เทคโนโลยีอาหารทางการแพทย์และสุขภาพ)
English (Full): Bachelor of Science (Medical and Health Food Technology)
English (Abbreviation) : B.Sc. (Medical Food Technology)
​​​​​​​

The Bachelor of Science Program in Medical and Health Food Technology (New Curriculum B.E. 2568 / 2025) is designed to equip students with the ability to integrate food technology and medical science knowledge. The program emphasizes: Application of theory and practice in medical food technology, Research and innovation for the development of new products, Quality control and assurance in medical and health food production, and Expertise in medical food technology.